Walk down 22nd street and grab an ice cream and/or burger at Bebe Zito or cross Lyndale to go to the iconic Wedge co-op. Tucked into a petite brick storefront on Hamline Avenue in St. Paul, this is ground zero for the Nookie supreme, one of the Cities most cult-status burgers. "These big companies have figured out how to make fries come out consistently," said Mangiameli. 657 Likes, 8 Comments - Bebe Zito Ice Cream & Burgers (@bebe.zito) on Instagram: "Available at both Uptown and @malcolmyardsmarket starting tomorrow! Fries: More crisp, golden matchsticks (seasoned with garlic, shallots, chives and lots of salt) and compulsively eatable. This is the standard Bebe burger. FRIDAY & SATURDAY: 11 10PM, Beef & Bacon Patty with American Cheese, Sauce, Pickle & Lettuce, Beef & Bacon Patty with American Cheese, Sauce, Pickle & Lettuce. Burger: Yes, the two 4-ounce patties cooked to a lacy crispiness are made with fat-laced grind from Peterson Craftsman Meats. Just thinking about that burger still makes me swoon. These are the burgers for which people are willing to wait and wait and wait sometimes as long as an hour or two. Is Bebe Zito Ice Cream currently offering delivery or takeout? S.E., Minneapolis; bebezitomn.com. Extra Storage, large closets, bike racks, card operated laundry, and cable. "Breathe it out!" one dancer called out to several others as they roamed the stage amid the squeaks of sneakers and pounding stomps. Minneapolis, MN 55408. This popular. Bebe Zito will have their ice cream there, plus counter service burgers and fried chicken at BZ burger bar. Zippy specialty sauce, Grandma Connies pickles and dooey gooey cheese. Groveland Tap: This is my kind of bar great burgers and a tap beer list a mile long. Order a side of the restaurants onion-dill dip to go with them you wont be sorry. "We tried to take all the staples of what makes a good burger, and then do them in the best possible way," said Wipfli. As for the burgers, try the Wedge, a burger play on the popular wedge salad, which is a gloriously messy and delicious concoction; or the Onion, with onions in raw, fried, onion dip and onion jam forms. The fries are good, too. I will warn you that I got a little sticker shock at the $18 price tag, though. Open 5-9 p.m. Wed.-Sun. Here's a sneak peak of inside the food hall and some of the foods that will be served: 14 Gallery Images The patties are topped with nutty gruyere and a super-umami A-1 sauce aioli, sweet caramelized onions and crisp pickles and the whole thing is served on a sturdy, but fresh, English muffin thats flavored with everything-bagel seasoning. The sturdy milk bun is made in house. The burger at Bebe Zitos in Minneapolis. "Bob's Burgers is our go-to at night now; were re-watching the series to get in the spirit," Grant says. * DeGidios: This burger was created when the 87-year-old West Seventh Street Italian institution hired chef Shane Oporto, formerly of La Belle Vie and Octo FishBar, to consult on some menu items. You can top it with really thick-cut bacon for an extra $2, but it doesnt need it. This simple, juicy, two-patty beauty, slathered with American cheese made in-house from Wisconsin cheddar, Wisconsin gruyere and champagne is absolutely one of our top three burgers. Two patties are way too much for me, but a server recently revealed a valuable secret: Order a cheeseburger with lettuce and special sauce, and presto! Like a craft beer with your burger? Rick Nelson Burger: For when "over the top" feels just right. "We're going for simplicity. These new entries to the pantheon of great burgers bring the beefy goods, with custom ground meats, oozy American cheese, and a veritable Jenga tower of toppings. Upgrade with pimento cheese or spicy tasso bacon, or ask for a side of Bearnaise the sauce ups the creamy factor by 10. The folks . Gabriella Grant and Ben Spangler have no clue how Bob's Burgers picked their Minneapolis burger/ice cream restaurant. . ESC is at the intersection of Eat Street (Nicollet Avenue) and Cecil Newman Lane, and were proud residents of the Whittier neighborhood. The crispy beef/onion combo makes it one of my top three from the past year, which is saying a lot. Also at Malcolm Yards Market, 501 30th Av. Though were not always a fan of distracting from a great burger with too many toppings, the stroganoff burger with its sauteed mushrooms, melty swiss, sour cream and chives is undeniably awesome. And the full-page beer list isnt too shabby, either. This classic beef patty comes dripping with American cheese and mayo, iceberg lettuce and caramelized onions stuffed between meat and bun. "Their style of burger is really nostalgic," said owner Tara Coleman. In this case, yes. You should order it while sitting at the bar, where the talented, friendly bartending staff takes care of all your drink needs and then some. By submitting your email, you agree to our, 15 Incredible Cheeseburgers to Try in Minneapolis and St. Paul, Sign up for the Burger: Another beauty from the Peterson Craftsman Meats pantheon. To me, it was too salty. The latter is definitely only for onion fans, but if youre one, youll love it. Guzman is on the double-smash train, but he gives it the Oklahoma twist, which involves smashing some thinly sliced onions into those juicy (Peterson beef) patties. Strawberry & Chocolate Shake "And if we had fries, I would gain weight, nonstop. Instagram via Bebe Zito A deluxe ice cream shop by weekday, Bebe Zito transforms into one of the Twin. Be sure to check out our next-door friends + neighbors at The Liquor Exchange. newsletter, Babas Is Opening a Hummus House and Bakery in Uptown This Summer, Wrecktangles Detroit-Style Pizza Is Coming to Palace Theatre, Pastry Chef Shawn McKenzie Is Minnesotas Only 2023 James Beard Finalist, Chef Justin Sutherlands Egg Sandwich Shop Is Finally Coming to the Twin Cities, Chef Yia Vang Takes on the Smash Burger With His New Pop-Up, Mee-Ka. Yes! say some. Readers give their take on restaurants worth recommending Order online. A post shared by Bebe Zito Ice Cream (@bebe.zito). And as with everything else Kim creates, its delicious. Cozy ice cream shop with a variety of unique flavors served in cups or cones, plus shakes & burgers. Baldamar: This swanky steakhouse, which is also behind 6Smith in Wayzata, knows its way around a burger. With additional reporting from Em Cassel, who's on vacation and very missed around the ol' cyber office. Its topped with lettuce, onion and a tangy special sauce that ties the whole thing together. Chef Nick OLeary, who has a long rsum working at some finer-dining restaurants in town, has turned his attention to burgers and other bar food, and each item on this menu gets proper attention. What's next? Bay Street Burger Dive: 731 Randolph Ave., St. Paul; 651-294-3240; burgerdivemn.com. While youre there, balance things out with some vegetables, because the chefs vegan and vegetarian dishes are some of our favorites in town. A special, one-time-only pop-up menu with custom packaging will be available Saturday through Monday. Chips Clubhouse: 272 S. Snelling Ave., No. Wrecktangle is known for its exquisitely cheesy, Detroit-style pizzas but dont overlook its burger, available only at the Lyn-Lake location. Note that these restaurants are listed geographically. Bebe Zito - The Market at Malcolm Yards Ben & Gabby Making Compelling Ice Cream by Hand With Love. She is an adventurous eater, cook and gardener, but will only grow something she can eat. Dicks Bar: 111 Walnut St., Hudson; 715-386-5222; dicksbarhudson.com. Pair one with a classy Parlour Old Fashioned, made with rye and piloncillo. Zippy specialty sauce, Grandma Connie's pickles and dooey gooey cheese. BEBE ZITO ICE CREAM & BURGERS. The Lexington: My love for this half-pound behemoth cannot be overstated. A double smash with American cheese and bacon, its straightforward until you get to the condiments Kewpie mayo and a piperade ketchup. Eat Street Crossing Bebe Zito Burgers at ESC. High Pines/Tipsy Steer: 2704 N. Snelling Ave., Roseville; 651-200-3581; highpinesbrewing.com; tipsysteer.com/roseville. These fries start crispy and stay crispy. We are partial to the Rock Elm Burger, topped with tangy, creamy Wisconsin-made Montamore cheese and plenty of thick-cut mushrooms, roasted for maximum earthy flavor, and peppery arugula to perk things up. Feller: Fall is the best time to visit scenic Stillwater, and if you need a break from browsing one of the towns many cute boutiques, a burger at Feller is just the thing. N.E., Minneapolis; instagram.com/animalesburgerco. This same burger is also available at Shamrocks, on West 7th Street in St. Paul. * Chips Clubhouse: The buzz around this new restaurant, from Hot Hands & Pie owner Tara Coleman and her friend Gina Mangiameli, is strong, and a lot of that buzz surrounds the burger. Hit us up. Share it if you must. Bebe Zito Ice Cream 122 reviews Unclaimed $$ Ice Cream & Frozen Yogurt Edit Closed 11:00 AM - 10:00 PM Hours updated a few days ago See hours See all 239 photos Write a review Add photo " in 10 reviews " " in 5 reviews " Dat Malt Dough." in 5 reviews Location & Hours 704 W 22nd St Minneapolis, MN 55405 Uptown Get directions Edit business info Open 4:30-8:30 p.m. Wed., 4-8:30 p.m. Thu.-Fri., noon-8:30 p.m. The cheapest item on the menu is Drinks, which costs $1.50. Its been a crazy two years since I last published my love letter to Twin Cities burgers, but pandemic or not, the new burgers just kept on popping up. Gus Guss stellar burger balances the sweet notes of caramelized onions with briny mustard aioli. Burgers and Bottles: Theres a burger for every taste at this suburban strip-mall storefront, and all of them are nicely flame-grilled outside and juicy in. Newer to the menu is the Minneapolis Beauty Burger, dressed with gochujang aioli and an over-easy egg on a fluffy pretzel bun. Owner Jason Tschida knew he couldnt change any of the old-school Italian favorites, so they worked around the edges of the menu, starting with this absolute stunner of a burger. I went with friends, and we split the burger and some pizzas, because if you go to an Ann Kim pizza restaurant and dont get pizza, were you even there? Expect long lines of comedy nerds and burger freaks outside Bebe Zito this weekend. "But I really enjoy the burgers at Parlour [730 Washington Av. The Kyiv City Ballet received an emotional standing ovation after dancing to a full house in Paris, marking the end of a French tour that has left the company stranded after Russia's invasion of .
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