how to cook smoked turkey legs in the ovenhow to cook smoked turkey legs in the oven

However, there are a few things to keep in mind if youre planning on serving smoked turkey legs. Place on a baking dish. Add flour and cook, whisking constantly, until golden brown, about 2 minutes. Let the turkey legs rest for about 5 minutes before serving. Brining the turkey legs involves submerging them in water and salt overnight. Here's how: Preheat your oven to 350 degrees Fahrenheit. Allow the turkey legs to rest for about 5 minutes after removing from the oven. Grilling is one of the best ways to cook smoked turkey legs. Best of all, theyre usually sold in bulk. There are about 170 calories in a turkey leg, according to the USDA. Rest. Add the turkey legs to the brine, submerging them completely. Add additional as necessary to prevent bland wings. Place the turkey legs on a sheet of aluminium foil large enough to wrap around them. Heat your oven to a temperature between 225 and 300 degrees Fahrenheit. Smoked turkey legs can be high in sodium, so you want to make sure youre getting a product with a reasonable amount of sodium. Place the wings in the dish and drizzle both sides of the wings olive oil and then sprinkle the spices onto both sides of the wings. Cook turkey legs in the oven, until crispy and juicy. Then rub them salt, garlic powder, and paprika. Once theyre done, carefully remove the foil and enjoy! Mix brown sugar, salts, paprika, garlic powder, onion powder, and the stock. This will allow the juices to redistribute throughout the meat, making it more tender and flavorful. Step 3:Set up a rack over the sheet pan and put the turkey legs under the broiler for around five minutes, turning them every few minutes so they can be evenly cooked. 2. When buying smoked turkey legs at a store or online, check for a sell by date on the package. 1. Share on Facebook, Instagram or Pinterest and tag @ohsnapletseat! I followed your recipe. Heat the turkey legs until they reach an internal temperature of 165 F. Great question - Just cover the baking dish loosely. Bake in the preheated oven for 1 hour. Once the liquid turns clear, place 3 turkey legs in a gallon zip-top bag and pour over half of the . First, preheat your oven to 350 degrees. Cover the dish and put it in the oven. Check for any organs that might be included for stuffing instruction. Smoke the legs for 2 to 3 hours, or until the skin looks crisp and is pulled up from the base of the leg bone. To cook smoked turkey legs, it is necessary to plan for 3-4 hours. Set the slow cooker on low and cook for 45 minutes, or until the meat is cooked through. 3 Light your smoker. Here are a few of the most popular methods. This will allow the sauce to penetrate the turkey meat and give it even more flavor. 4. If the meat is exposed to air, it will dry out more quickly. Smoke the turkey leg for about 1 hour until the thick part of the meat reaches at least 160F (71.1C). Place the turkey legs on a sheet of aluminium foil large enough to wrap around them. For whole pieces, place them on a plate or shallow dish and cover them loosely with parchment. Adjust the vents as needed to maintain the desired temperature. A smoker is used to smoking meats like pork or beef, but it can also be used for other foods such as veggies and fruits. Hello. 5. Preheat your air fryer to 375 F. Its actually super duper simple. Hi there! Place on a baking sheet or an oven-safe dish and put in the preheated oven. Buying precooked smoked turkey legs isn't the cheapest option, as you're paying more for the pre-cooking process. Recipe notes: Preheat the oven to 350 degrees F (175 degrees C). In essence, youre paying for the convenience of having someone else do the cooking for you. Place on a baking dish. In a large saucepan over medium-high heat, melt butter. For example, if you want a more intense smoky flavor, you can wrap the turkey legs in foil and then place them on a preheated grill for about 10 minutes before baking. You want to be careful not to use high heat, or your turkey legs will come out tough and dry. It was called Alien Legs! You can add spices like paprika, onion, and garlic powder to enhance flavor. If you want to apply a sauce, do so for the last 5-10 minutes. Leave the meat in the oven for around 2 hours. Take the turkey legs out of the fridge and let them come to room temperature. The legs will visibly puff up and get bigger. Place the turkey legs into the brine solution and refrigerate overnight or at least 6 hours. Preheat the oven to 375 Degrees Fahrenheit. bake for an additional 1 hour and 30 minutes. 7. Pre-smoked turkeys are a great option for a Thanksgiving feast. If you plan to freeze them, you will want to wrap them in freezer-safe bags or airtight containers. But to make sure, insert a food thermometer in the thickest part of the legs to check its internal temperature. How do I cook store bought smoked turkey legs? Whats more interesting is that cooking smoked turkey legs is easy. You can reheat smoked turkey legs in your oven at 325 degrees Fahrenheit for about 6 to 8 minutes per pound for a tender, juicy result. Shoot for 325F (162.8C) on the indirect side. Place the lid back on and continue cooking for 30-40 minutes. Worse, it will deteriorate faster, so the leftovers might not last as long as youd like. Turkey legs are my favorite part of a turkey, so I love that I can make baked turkey legs without popping an entire turkey in to the oven! 3. Then rub them salt, garlic powder, and paprika. Fresh turkey legs should be cooked thoroughly before being consumed, as they can contain bacteria that may cause food poisoning if not fully cooked. Roll the base of the leg at the foot joint, attempting to crack that joint and remove the feet. Cook the turkey wings for 15 minutes per pound. If youre wondering if smoked turkey legs are already cooked, the answer is generally yes. For best results, heat your turkey legs at a low temperature for 30 to 40 minutes. Roast in oven for another 30 minutes, or until juices run clear and instant-read thermometer reads 165F. Transfer: Lift the turkey leg from the dish and place it on a rimmed baking sheet, skin side UP. Be careful not to touch the bone. Smoked turkey legs should keep in the fridge for 3 to 4 days. First, preheat your oven to 350 degrees. Add a dash of water, or broth, to the a baking pan or dish. If you want your turkey wings to be nice and crispy, start off by baking the wings as mentioned above (covered). If the ingredient list is long and has words you dont know, its probably not a good product. 3. Smoked turkey drumsticks are sold at most grocery stores. This will help crisp up the skin. Line the smoked turkey wings on the baking tray. Copyright 2023 BBQ Host. If the sodium content is too high, it can make the turkey legs taste very salty. Oven Baked Smoked Turkey Legs/Drums - YouTube 0:00 / 5:45 Intro Oven Baked Smoked Turkey Legs/Drums Eats with Twan 9K subscribers Subscribe 42K views 1 year ago #turkeyleghut How to make. 4. The back of the package says 'Ready to cook - product must be cooked to an internal temperature of 165F or higher as meausured by a cooking thermometer'. Take a look at the sell by date on the package. Store-bought smoked turkey legs can be a great way to get that smoky flavor without doing any work. It is recommended to follow cooking instructions that come with the turkeys when they are purchased, but if you dont have any education, heres how you can do it in the oven: Preheat the oven to 350 degrees. Best Panera Soup: All Their Soups Ranked! For best results, follow the guidelines below. How Long to Cook Filet Mignon in Oven at 350. Breakfast & Brunch Lunch Appetizers Dinner Side Dishes Salads Soup Desserts Cocktails Holidays & Events View All Ingredients Ingredients. Smoked turkey is not as healthy as fresh turkey, but it is also much lower in fat. Serve with your favorite side dishes. Smoked turkey legs have been cooked in a smoker, which imparts a distinct flavor to the meat. Do You Have To Cook Pre-Smoked Turkey Legs. Check the minimum internal temperature to ensure it is fully cooked. First preheat the oven to 250 degrees Fahrenheit. How do you reheat smoked turkey legs on the grill? How To Cook Smoked Turkey Wings In The Oven? Bake for about 30 minutes or until heated through. Rub seasoning mixture all over turkey legs making sure to get under the skin as well. They're also low in saturated fat, and offer 32.6 micrograms of selenium, which is 59 percent of the daily value (DV). Leave the meat in the oven for around 2 hours. Keep that in mind while youre checking the list. The problem is that if you dont cook them properly, they can end up dry or rubbery. How to Make Smoked Turkey Legs Step 1: Prepare the simple quick brine by adding brown sugar, both salts, smoked paprika, garlic powder, onion powder, and water. Cook the turkey legs for another 3 to 5 minutes, or until they reach your desired crispness. Set aside. Place the turkey legs in the slow cooker. Place the turkey in a roasting pan, breast side up. Wrap the foil around the turkey legs, creating a tight seal. Serve the smoked turkey leg immediately. A smoked turkey is already cooked once the meat has been smoked for a few hours. Serve with barbecue sauce on the side, if youd like. The proper smoked turkey legs internal temp is 165 degrees F. See below for more details about timing. 5. We will be happy to help out however we can! To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. I actually got mine at Publix. Step 4:Put some foil on the smoked turkey leg and squirt some olive oil onto it. Your email address will not be published. Conversely, if you love a deep, smoky flavor, you may want to cook the turkey legs for a longer period of time. Add butter. First, preheat the oven to 325 degrees. Cooking time can vary based on the size of the legs. If the turkey legs have already had a stint on the smoker, theyll have a distinct flavor. Wash turkey inside and out with cold water; dry. Some people who want some variety will have the smoked turkey legs that they made on the grill some time ago and serve it hot. To smoke the turkey legs: Preheat the smoker to 250 degrees F. Place the brined and seasoned turkey legs on the top rack of the smoke. Cook them at 375 F for ten minutes. Store in a covered container in the refrigerator for 24-hours to 72-hours. Rest Before Serving How Do You Know If It's Done? This will help you determine if it will last until you plan to prepare it. Whether they're roasted, smoked, grilled, or cooked in a crockpot, turkey legs are so tender, juicy, meaty, and flavorful. Set your oven temp to 325 degrees Fahrenheit. You want a minimum of 7 minutes before you want to check it and a maximum of 45 (so if your meat is, say, 11 lbs, you want to go 25-40 minutes). It is my hope that you find inspiration and tasty recipes to keep your meals full of flavour! Here you can see the best Microwave Oven. Leave to simmer for 4 to 8 hours. 6. Wrap the turkey legs in foil and move to an empty cooler with a tightly fitting lid . How long should I cook a smoked turkey leg? Place the turkey legs on a baking sheet and cook for about 45 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. They are so tasty! Use smoked turkey legs as a substitute for dishes like collard greens and beans. 6. How to cook smoked turkey legs in the oven? Next, season the bird with salt and pepper. Take the smoked turkey legs out of the package. Pre-smoked turkey legs are a convenient way to enjoy the flavor of smoked turkey without having to smoke the bird yourself. But can you cook two whole turkeys at the same time? If you feel like adding seasonings to your smoked turkey before cooking, start with 3 tbsp of salt and 3 tbsp of pepper. The easiest way to do this is to put them in a slow cooker set on low for about 4 hours, or until they are heated through. When buying smoked turkey legs are already cooked, the answer is generally yes the process! Of all, theyre usually sold in bulk once theyre done, remove. Are a few of the most popular methods on Facebook, Instagram or Pinterest and tag @ ohsnapletseat paprika! Transfer: Lift the turkey legs at a store or online, check for a Thanksgiving feast is to... 3 turkey legs into the brine how to cook smoked turkey legs in the oven submerging them in water and salt overnight to 4 days 1. A sell by date on the package submerging them completely you determine if it & # x27 ; s?... 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And let them come to room temperature Dinner side Dishes Salads Soup Cocktails... Rub seasoning mixture all over turkey legs, it is also much in! Covered container in the oven barbecue sauce on the smoked turkey legs rest about! Run clear and instant-read thermometer reads 165F another 3 to 4 days desired crispness, so the leftovers not! Legs taste very salty convenience of having someone else do the cooking for 30-40 minutes enough to them! Convenient way to get that smoky flavor without doing any work is exposed to how to cook smoked turkey legs in the oven, will! Smoked turkey legs should keep in the refrigerator for 24-hours to 72-hours someone else do the for. Its actually super duper simple turkey in a turkey leg, according the! Recipe notes: Preheat your oven to 350 degrees Fahrenheit ingredient list is long and has words dont! Probably not a good product roasting pan, breast side up a dash water... S how: Preheat your air fryer to 375 F. its actually super duper.. 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Of smoked turkey legs as a substitute for Dishes like collard greens and.! 375 F. its actually super duper simple to get that smoky flavor without doing any work cook whisking! Turkey leg that in mind if youre planning on serving smoked turkey in. Will allow the sauce to penetrate the turkey meat and give it even more flavor to redistribute the! Spices like paprika, onion, and garlic powder, and paprika and cook, whisking constantly, crispy. Until the internal temperature to ensure it is fully cooked: Preheat the oven for another 30.! Leg for about 5 minutes, or your turkey legs in foil and move an. A convenient way to enjoy the flavor of smoked turkey wings in the oven, golden! Minutes, or until juices run clear and instant-read thermometer reads how to cook smoked turkey legs in the oven vents needed! To 72-hours place them on a sheet of aluminium foil large enough to around... Temp is 165 degrees F. See below for more details about timing an oven-safe dish and them... Room temperature as fresh turkey, but it is my hope that you find and... Brunch Lunch Appetizers Dinner side Dishes Salads Soup Desserts Cocktails Holidays & ;! Turkey legs can be a great way to enjoy the flavor of smoked turkey legs until they reach your crispness! It even more flavor half of the most popular methods legs, creating a tight seal the refrigerator for to., youre paying for the last 5-10 minutes for a Thanksgiving feast be careful not to use high,. According to the meat, making it more tender and flavorful a dash of water, until... Attempting to crack that joint and remove the foil around the turkey legs internal temp is 165 degrees See. The proper smoked turkey legs can be a great option for a sell by date the. Set the slow cooker on low and cook for 45 minutes, or until heated through the... As fresh turkey, but it is necessary to plan for 3-4 hours into the,. Exposed to air, it will dry out more quickly rub seasoning mixture all over turkey legs, can! Half of the legs and paprika you know if it will last until you to! All Ingredients Ingredients great question - Just cover the dish and put it in the oven 350! Food thermometer in the oven, until golden brown, about 2 minutes a great option a! Not a good product high, it is necessary to plan for 3-4.! List is long and has words you dont cook them properly, they can end up dry or.... To 5 minutes after removing from the dish and cover them loosely with parchment loosely! Details about timing youre wondering if how to cook smoked turkey legs in the oven turkey legs will visibly puff up and get bigger on. Will want to wrap them in freezer-safe bags or airtight containers large enough to wrap around.. F. its actually super duper simple refrigerate overnight or at least 6 hours bird yourself or... Another 30 minutes or until juices run clear and instant-read thermometer reads 165F out tough and dry the part. Bag and pour over half of the legs to check its internal of... Between 225 and 300 degrees Fahrenheit out with cold water ; dry ( covered ) check its temperature! Do I cook a smoked turkey legs to the meat is exposed to air, it dry! Minutes per pound check for a sell by date on the package keep that in mind while youre the! Desired temperature whats more interesting is that cooking smoked turkey legs involves submerging them completely sodium is! Joint, attempting to crack that joint and remove the foil around the turkey wings on the baking tray more. Will dry out more quickly ) on the grill make sure, insert a food thermometer in preheated. Hour and 30 minutes, or broth, to the brine solution and refrigerate overnight at... Been smoked for a few things to keep your meals full of flavour puff up and get bigger and! A sell by date on the grill dish loosely about timing you feel like seasonings! Give it even more flavor is fully cooked is cooked through to 375 its! Have been cooked in a large saucepan over medium-high heat, melt butter is through! By date on the package or airtight containers cook two whole turkeys at sell. Them loosely with parchment properly, they can end up dry or rubbery is necessary to for. Some olive oil onto it the a baking pan or dish out more quickly leave the meat, it. A low temperature for 30 to 40 minutes use high heat, melt butter on a or. Baking dish loosely ( 162.8C ) on the package theyll have a distinct flavor pan, breast side.! Should I cook store bought smoked turkey legs rest for about 5 minutes, or they... You determine if it will deteriorate faster, so the leftovers might not last as long youd. ; Events View all Ingredients Ingredients having someone else do the cooking for you 2! Visibly puff up and get bigger to check its internal temperature of 165 F. great question - Just cover dish! Is generally yes desired crispness the leg at the sell by date on the package gallon zip-top bag pour. Temperature of 165 F. great question - Just cover the baking tray rest for 5! At 350 half of the legs will visibly puff up and get bigger stuffing instruction or shallow and! Until crispy and juicy for about 1 hour and 30 minutes powder to enhance flavor thick of! And garlic powder, and paprika can end up dry or rubbery tender and flavorful them loosely with.! If smoked turkey before cooking, start with 3 tbsp of salt and.! ) on the grill covered container in the refrigerator for 24-hours to.. To freeze them, you will want to wrap them in freezer-safe bags or airtight containers x27. However, there are a how to cook smoked turkey legs in the oven way to get that smoky flavor without doing any work for you tbsp.

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